$3.50
We know it is hard to imagine a gluten-free butter tart, but here it is! It’s as good as…or maybe even better than…any other butter tart we’ve tried, gluten or otherwise! Brighten up a special occasion table, or just keep one tucked away for an occasional rich and delicious indulgence.
$3.00 for each individual tart
Out of stock
Ingredients:
Pastry: white rice flour, eggs, butter (milk), flax flour, organic cane sugar and baking powder.
Filling: butte (milk)r, organic cane sugar, heavy cream (milk), eggs, brown rice syrup, vanilla and organic unsulphered thompson raisins.
Storage Suggestions: This product must be refrigerated. It may also be kept frozen and taken out as needed.
Allergy Alert: This product contains milk and egg products and was cooked in a facility that uses tree nuts.
| Weight | 1.00 lbs |
|---|
This product must be refrigerated. It may also be kept frozen and taken out as needed.
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