Brownie Bites

Storage Instructions: Best stored in a sealed container or bag in the fridge or freezer or gobbled up immediately.

Allergy Alert: This product contains milk and egg products and was cooked in a facility that uses tree nuts.

Gingersnaps

Soft and chewy gingersnap cookie with a classic Maritime molasses spice cookie taste and texture. Eat them as is, use them for the base of your favourite cheesecake, or to help you achieve an amazing gluten-free s’more at your next campfire. This product is vegan.

Free of: gluten, wheat, dairy, corn, egg, peanuts, sesame seeds, sulphites and preservatives.

Storage Instructions: Best stored in a sealed container or bag in the fridge or freezer or gobbled up immediately.

Allergy Alert: This product was cooked in a facility that uses tree nuts.

Dark Chocolate and Cranberry Cookie

Free of: gluten, wheat, soy, corn, peanuts, refined sugar, sesame seeds, sulphites and preservatives.

Storage Instructions: Best stored in a sealed container or bag in the fridge or freezer or gobbled up immediately.

Allergy Alert: This product contains milk and egg products and was cooked in a facility that uses tree nuts.

Chocolate Macaroons

No oats required.

Free of: gluten, wheat, soy, corn, peanuts, sesame seeds, sulphites and preservatives.

Storage Instructions: Best stored in a sealed container or bag in the fridge or freezer or gobbled up immediately.

Allergy Alert: This product contains milk and egg products and was cooked in a facility that uses tree nuts.

Chocolate Chip Cookie

Classic extra-large chocolate chip cookie.  Just what you’ve been longing for! Big enough to share with a friend, or savour it all day.

Ingredients: organic cane sugar, brown rice flour, sorghum flour, millet flour, butter, gluten-free chocolate chips, eggs, vanilla, baking soda and sea salt.

Free of: gluten, wheat, soy, corn, peanuts, sesame seeds, sulphites and preservatives.

Storage Instructions: Best stored in a sealed container or bag in the fridge or freezer or gobbled up immediately.

Allergy Alert: This product contains milk and egg products and was cooked in a facility that uses tree nuts.

Espresso Chocolate Chip Cookie

Classic extra-large chocolate chip cookie with a smooth finish of ground espresso from local coffee roasters Laughing Whale Coffee!   It has everything you need to get ya going. Big enough to share with a friend, or savour it all day.

Ingredients: organic cane sugar, brown rice flour, sorghum flour, millet flour, butter, gluten-free chocolate chips, eggs, ground espresso, vanilla, baking soda and sea salt.

Free of: gluten, wheat, soy, corn, peanuts, sesame seeds, sulphites and preservatives.

Storage Instructions: Best stored in a sealed container or bag in the fridge or freezer or gobbled up immediately.

Allergy Alert: This product contains milk and egg products and was cooked in a facility that uses tree nuts.

Carrot Cake

Here’s a classic carrot cake—sweet, lightly spiced, moist, topped with can’t-get-enough-of-it cream cheese icing. Our allergy friendly twist on this cake is that it contains pineapple to up the moisture level and does not contain nuts. You won’t believe it’s gluten-free!

Ingredients: carrot, organic cane sugar, pineapple, canola oil, brown rice flour, sorghum flour, eggs,  flax flour, tapioca starch, cinnamon, baking powder, baking soda and vanilla.
Icing: cream cheese, icing sugar, butter and vanilla.

Free of: gluten, wheat, peanuts, soy, sesame seeds, sulphites and preservatives.

Storage Instructions: This product must be refrigerated. It may also be kept frozen and taken out as needed.

Allergy Alert: This product contains eggs and milk products and was cooked in a facility that uses tree nuts.

You can also pre-order a whole Carrot Cake for pick-up at our market locations only.  The Carrot Cake is a 10 inch bundt size cake that serves 12-16 pieces.  The cost is $50.00  We need 3 days notice on this custom order.

Holy Cow! Cake

We call this one Holy Cow, because though it includes neither gluten, nor dairy, nor soy, it has all the rich decadent flavour you expect from chocolate cake, right down to its creamy icing drizzled with chocolate ganache.

Ingredients: potato starch, organic cane sugar, almond milk (tree nuts), canola oil, eggs, organic cocoa, xanthum gum.

Icing: icing sugar, earth balance butter (palm oil, olive oil, organic cocoa butter, organic sunflower lecithin, lactic acid – NON DAIRY), annato extract.

Free of: gluten, wheat, dairy, peanuts, soy, sesame seeds, sulphites and preservatives.

Storage Suggestions: This product must be refrigerated. It may also be kept frozen and taken out as needed.

Allergy Alert:  This product contains tree nut products and was cooked in a facility that uses tree nuts.

You can also pre-order a whole Holy Cow! for pick-up at our market locations only. The Chocolate Cake is a 10 inch bundt size cake that serves 12-16 pieces. The cost is $50.00. We need 3 days notice on this custom order.

Lemon Cake

This light-as-air lemon cake is seriously delicious—which is all the more remarkable when you consider that it contains neither gluten nor dairy, yet it’s moist, springy, and topped with a light, whipped lemon-mousse icing.  

Ingredients: potato starch, organic cane sugar, canola oil, almond milk (tree nuts), eggs, baking powder, xanthum gum, vanilla, baking soda and sea salt.
Icing:  icing sugar, lemons, earth balance butter (palm oil, olive oil, sunflower lecithin, lactic acid – NON DAIRY), annatto extract.

Free of: gluten, wheat, dairy, peanuts, soy, sesame seeds, sulphites and preservatives.

Storage Suggestions: This product must be refrigerated. It may also be kept frozen and taken out as needed.

Allergy Alert:  This product contains tree nut products and was cooked in a facility that uses tree nuts.

You can also pre-order a whole Lemon Cake for pick-up at our market locations only. The Chocolate Cake is a 10 inch bundt size cake that serves 12-16 pieces. The cost is $50.00. We need 3 days notice on this custom order.

Butter Tart

We know it is hard to imagine a gluten-free butter tart, but here it is! It’s as good as…or maybe even better than…any other butter tart we’ve tried, gluten or otherwise! Brighten up a special occasion table, or just keep one tucked away for an occasional rich and delicious indulgence.

Ingredients:
Pastry: white rice flour, eggs,  butter, flax flour, organic cane sugar and baking powder.
Filling: butter, organic cane sugar, heavy cream, eggs, brown rice syrup, vanilla and organic unsulphered raisins.

Free of: gluten, wheat, peanuts, sesame seeds, corn, soy, sulphites and preservatives.

Storage Suggestions: This product must be refrigerated. It may also be kept frozen and taken out as needed.

Allergy Alert:  This product contains milk and egg products and was cooked in a facility that uses tree nuts.

Vegan Donuts

GLUTEN-FREE + VEGAN DONUTS!!!! Is there anything more to say, really? We have been trying to catch up to the demand for this product since we launched them in June 2018. You can mix and match your half dozen. When you place your order, add your requests in the comments section.

Flavours: Maple, Cinnamon Sugar, Coconut Cream, Chocolate Dip, Vanilla Sprinkles.

Ingredients: brown rice flour, organic cane sugar, organic coconut oil, fava bean flour, potato starch, applesauce, vanilla, arrowroot flour, baking powder, sea salt, xanthan gum, baking soda.

Maple: icing sugar, maple syrup
Cinnamon Sugar: organic cane sugar, cinnamon.
Coconut Cream: coconut, agave syrup, earth balance vegan butter, icing sugar, vanilla.
Chocolate Dip: dark chocolate, rice milk.
Vanilla with Sprinkles: icing sugar, earth balance (non-soy) and sprinkles.
Chocolate with Sprinkles: dark chocolate, rice milk and sprinkles.

Free of: gluten, wheat, egg, dairy, corn, sesame seeds, peanuts, sulphites and preservatives.

Storage Suggestions: Best stored in a sealed container in the fridge or gobbled up immediately. They can be frozen.

Allergy Alert: This product was baked in a facility that uses tree nuts.

*The donuts are unavailable for shipping from May 1^st-September 30^th

Special Vegan Donuts

A six pack of vegan, gluten-free donuts that change from week to week. Check back each week for new flavours to discover! Choose your personalized mix of flavours in the note section of your order. If not, you will automatically receive one of each of the six flavours displayed.

On Vanilla: Coconut Cream, Cinnamon Sugar, Maple

On Chocolate: After 8, Cookies & Cream, Chocolate Dip with Colourful Chocolate Sprinkles