“I recently found out I have a sensitivity to Wheat and Glutinous Grains. I have found the transition from my old pantry and fridge contents to be relatively painless except for one area. Bread. I have tried every gluten free bread available at every store in Halifax. Most were thrown in the compost, one brand was returned to the store. I had come across a couple of “pretty close” options which I eat on a usually bi-weekly basis, to fill that “bread” craving, until I was at Pete’s Frootique in Bedford last night and spotted a loaf of your Potato Millet Bread. On the way home from the store, I kept reaching over and kneading the bread, shocked at how “bread like” it was, all the while thinking it would be just like the rest of them when I got it home. I immediately opened the bag upon my arrival home. The smell was mouthwatering. I popped one fat middle piece into the toaster and buttered a heel for my curiosity. I can’t even tell you the thoughts that ran through my head as I ate that first piece. I actually checked the bag to make sure it was in fact gluten free. The toast I demolished in two seconds…then another…another this morning…and I will have French toast for the first time in months tomorrow (my personal fave breakfast!) Half the loaf is gone and it has only been in my house for 24 hrs. Thank you for creating such wonderfully amazing gluten free food for us to eat!”


“HOLY MOLY your carrot cake is the best gluten-free cake I’ve ever tasted! My mother (back home in Mississauga, ON) surprised me by ordering this cake for my 20th birthday, then my boyfriend picked it up at the farmer’s market on Saturday. This cake is absolutely incredible. Thank you so much for not only making my mom extremely pleased that she could still provide me with a birthday cake (even when she’s all the way in Ontario) BUT ALSO thanks for baking this masterpiece of gluten-free heaven. LOVE IT!”


“I absolutely love your products, and I don’t even have a gluten allergy! My friend introduced your pumpkin muffin and carrot cake to me over a year ago, and the rest is history! Everything you make is so delicious, and much healthier than the regular stuff. I don’t usually like muffins, but now I take the long route from work home just so I can stop off at the store to pick a couple of yours up! I never thought I’d like anything that didn’t have gluten in it, but now I’m hooked! Thank you for your great work in providing not only options for people with gluten allergies, but healthier options for the rest of us too!”


“I have Tourette Syndrome and ADHD and my symptoms are very well controlled by avoiding certain foods. The worst offender is Gluten. Last week I was in Halifax on business and thanks to the two of you my breakfast at the hotel that day included toast and my lunch was a lobster club sandwich. Ever seen a grown man cry over a sandwich? We buy gluten free bread here in Toronto but nothing I’ve tried comes close to yours. It’s the only product I’ve found that tastes TRULY no different than bread with gluten – and I’ve tried ’em all. Thank you. Thank you. Thank you.”


“I purchased three loaves of your Potato Millet bread and devoured them, way too fast. My wife and I were vacationing in Halifax and found your products at the Sobeys in Upper Tantallon. Honestly coming from a Celiac who misses Artisan bread immensely this is the best Gluten free bread I have personally had! I live in Edmonton and wish I could get this bread here. I would even go to Sobeys to buy it, even though I do not usually shop there. Just please send us this bread!”


“I started my gluten free journey almost three months ago. After going twenty years without worrying what I could or couldn’t eat this transition didn’t come so easy! What I found worse was I didn’t know anyone else with this allergy so I couldn’t ask questions and find out what products were better than others and so on
Until I found your booth at farmers market, and you had carrot cake ( my ultimate favorite sweet!!) and I gave it a try! And I was blown away at how wonderful it was. Every gluten free product I had tried prior too was terrible in between the taste and texture I couldn’t get used to it! My want to eat diminished tremendously!! After trying your products I found a new light and liking for the foods I had learned to hate! I just wanted to thank you for all the hard work you put into your products and how much it is appreciated! I never to thought I’d come to like food as much as I used to until now.


“Just wanted to tell you how much I love your muffins and cookies, they are some of the best I have ever tasted and I have been working in the restaurant and food business for 10 years. I have developed a sensitivity to gluten a couple of years ago and when I started working at the supernatural health food store which sells your muffins, carrot cake, cookies and granola, I fell in love. I first tasted your chocolate cranberry cookies at the Halifax Farmer’s market last year and they were so good I didn’t want to share them with my friends (usually I’m very generous)!!!
Thank you..you make amazing food…and I can tell it’s made with love.”


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