Orange Cranberry Muffin

(2 customer reviews)


Our newest muffin. Looking to add a new flavor to your gluten-free muffin choices? This is it! Bursting with FRESH oranges and local fresh frozen cranberries from Lunenburg county. Light, fluffy, zesty and sweet; and crumble-free! (almost!)



Ingredients: organic cane sugar, eggs, fresh oranges, tapioca starch, brown rice flour, sorghum flour, unsweetened applesauce, fresh local cranberries, canola oil, xanthum gum, salt, flax flour, baking soda, vanilla

Allergy Alert: This product contains eggs and was cooked in a facility that uses tree nuts.

Additional information

Weight 0.26 lbs

Storage Suggestion

Best kept in the fridge in a sealed container or bag for five days. They also freeze very well and can be kept in the freezer and taken out as needed.

Nutrition Facts  – Per serving size -95g

Calories: 270
Fat: 8g
Saturated Fat: 0.5g
Trans Fat: 0g
Carbohydrate: 48g
Fibre: 2g
Sugars: 1g
Protein: 3g
Cholesterol: 45mg
Sodium: 270mg
Potassium: 100mg
Calcium: 10mg
Iron: 1 mg



2 reviews for Orange Cranberry Muffin

  1. Ellen

    This is such a tasty muffin. I love the flavour combination of orange and cranberry!

  2. Terri

    My new favourite! I was a pumpkin muffin addict but have now found my new obsession:)

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